Ingredients:
- 1 cup salted butter (melted)
- 2 cups keebler graham cracker crumbs
- 1/4 cup brown sugar
- 1 3/4 cup powdered sugar
- 1 cup peanut butter
- 1/2 tsp. vanilla
- 1 (11 oz) bag milk chocolate chips
Instructions:
- Combine all ingredients, except chocolate chips in a medium sized bowl.
- Stir until the mixture is smooth and creamy.
- Pour peanut butter mixture into a 9x13 pan.
- Melt chocolate chips in the microwave (at 50% power) for 1-2 minutes.
- Stir chocolate and pour over the peanut butter mixture.
- Spread chocolate with a spatula.
- To even out chocolate, tap pan on the counter.
- Refrigerate bars for one hour. Cut while bars are still cool.
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